Ramadan, Lent, and Passover Dining Options

February 13, 2026
Categories: Dining Tags: Dining
Student fills an OZZI container with food from the dining hall
During Ramadan, students can use Ozzi To-Go containers at dining halls throughout the day, and select retail locations offer bundled and halal-certified options designed for portability, reheating, and balanced nutrition.

Menu updates and flexible dining options will be available during upcoming religious holidays, so Charlotte students can meaningfully participate in religious traditions while continuing to access dining options that meet their needs.

Learn about religious and cultural meal accommodations on Dine on Campus.

Spring 2026 Observances:

  • Ramadan: Feb. 17 to Mar. 19
  • Lent: Feb. 18 to Apr. 2
  • Good Friday: Apr. 3
  • Passover: Apr. 1 to Apr. 9